Research and Development
TAGHINI FOODS utilises cutting-edge technology and applies it to special traditional crafting processes. Food technologists and Veterinarians work side by side in our experimental laboratory, with the aim of constantly improving and developing our products.
Our laboratory not only has the usual appliances found in conventional laboratories, but is also equipped with machines simulating production activities on a much smaller scale. Weekly panel tests are also carried out across the entire range of products, to ensure that the highest production standards are always achieved.